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In the late 1800’s, the majestic Long Meadow Ranch property thrived with vineyards, apple orchards, olive groves, hay and a goat milk dairy until farming fell dormant during Prohibition. Over the following years, the property became swallowed by the encroaching forest until the Halls bought the property in 1989.

The Hall family carefully breathed life back into the land, nurturing it back to its glory, and then some, by cutting back the abandoned olive trees and replanting the vineyards and apple orchards as you see them growing today. Home to the Mayacamas Estate, the rugged 650-acre landscape nestled in the foothills of the Mayacamas Mountains also gave way to a long, sweeping meadow, thus the name Long Meadow Ranch was born.

The Mayacamas Estate crafts world-class wines using sustainable, organic farming practices. Today, growing 16 acres of vineyards in the Mayacamas Mountains to produce estate-grown Cabernet Sauvignon, Merlot, Sangiovese and Cabernet Franc.

Our charming outdoor Garden Bar + Café is nestled under a picturesque blue spruce tree at the north end of Farmstead. Each morning, you can grab coffee, pastries, breakfast sandwiches and more during our Café service. Every afternoon and evening, relax in the shade and enjoy our full bar including cocktails, wine, beer and a selection of small plates, all while socially distancing.

At our restaurant, our connection to rugged mountain terrain, mineral-rich riverbed benchland, and the cool coastal air is tangible through the dishes and ambiance carefully curated by the Halls and our artisans. The talents of chefs, farmers, cattle ranchers, winemakers, and restaurant managers create a Napa Valley experience like no other.

We have a great assortment of organic produce direct from our farm, heritage meats, local cheeses, dairy products, and pantry items available for purchase. You can enjoy fresh fruits, vegetables, and heritage eggs, harvested daily from our Rutherford Estate farm, and other delicious items from our favorite local vendors including Fatted Calf, Clif Family and Point Reyes Farmstead Cheese Company. We also have a selection of beers, spirits, wines and non-alcoholic beverages. Plus, we are baking three kinds of fresh bread each morning, available while supplies last.

From intimate family celebrations to weddings for 300 guests, Farmstead at Long Meadow Ranch provides an idyllic wine country setting for your special event. We have multiple event sites, both indoors and out, offering guests the rustic elegance of a vineyard and garden setting while being conveniently located in downtown St Helena. Let us tailor one of our packages to perfectly suit your occasion, style and personality to create lasting memories for you and your guests.

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In the late 1800’s, the majestic Long Meadow Ranch property thrived with vineyards, apple orchards, olive groves, hay and a goat milk dairy until farming fell dormant during Prohibition. Over the following years, the property became swallowed by the encroaching forest until the Halls bought the property in 1989.

The Hall family carefully breathed life back into the land, nurturing it back to its glory, and then some, by cutting back the abandoned olive trees and replanting the vineyards and apple orchards as you see them growing today. Home to the Mayacamas Estate, the rugged 650-acre landscape nestled in the foothills of the Mayacamas Mountains also gave way to a long, sweeping meadow, thus the name Long Meadow Ranch was born.

The Mayacamas Estate crafts world-class wines using sustainable, organic farming practices. Today, growing 16 acres of vineyards in the Mayacamas Mountains to produce estate-grown Cabernet Sauvignon, Merlot, Sangiovese and Cabernet Franc.

Our charming outdoor Garden Bar + Café is nestled under a picturesque blue spruce tree at the north end of Farmstead. Each morning, you can grab coffee, pastries, breakfast sandwiches and more during our Café service. Every afternoon and evening, relax in the shade and enjoy our full bar including cocktails, wine, beer and a selection of small plates, all while socially distancing.

At our restaurant, our connection to rugged mountain terrain, mineral-rich riverbed benchland, and the cool coastal air is tangible through the dishes and ambiance carefully curated by the Halls and our artisans. The talents of chefs, farmers, cattle ranchers, winemakers, and restaurant managers create a Napa Valley experience like no other.

We have a great assortment of organic produce direct from our farm, heritage meats, local cheeses, dairy products, and pantry items available for purchase. You can enjoy fresh fruits, vegetables, and heritage eggs, harvested daily from our Rutherford Estate farm, and other delicious items from our favorite local vendors including Fatted Calf, Clif Family and Point Reyes Farmstead Cheese Company. We also have a selection of beers, spirits, wines and non-alcoholic beverages. Plus, we are baking three kinds of fresh bread each morning, available while supplies last.

From intimate family celebrations to weddings for 300 guests, Farmstead at Long Meadow Ranch provides an idyllic wine country setting for your special event. We have multiple event sites, both indoors and out, offering guests the rustic elegance of a vineyard and garden setting while being conveniently located in downtown St Helena. Let us tailor one of our packages to perfectly suit your occasion, style and personality to create lasting memories for you and your guests.

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In the late 1800’s, the majestic Long Meadow Ranch property thrived with vineyards, apple orchards, olive groves, hay and a goat milk dairy until farming fell dormant during Prohibition. Over the following years, the property became swallowed by the encroaching forest until the Halls bought the property in 1989.

The Hall family carefully breathed life back into the land, nurturing it back to its glory, and then some, by cutting back the abandoned olive trees and replanting the vineyards and apple orchards as you see them growing today. Home to the Mayacamas Estate, the rugged 650-acre landscape nestled in the foothills of the Mayacamas Mountains also gave way to a long, sweeping meadow, thus the name Long Meadow Ranch was born.

The Mayacamas Estate crafts world-class wines using sustainable, organic farming practices. Today, growing 16 acres of vineyards in the Mayacamas Mountains to produce estate-grown Cabernet Sauvignon, Merlot, Sangiovese and Cabernet Franc.

Our charming outdoor Garden Bar + Café is nestled under a picturesque blue spruce tree at the north end of Farmstead. Each morning, you can grab coffee, pastries, breakfast sandwiches and more during our Café service. Every afternoon and evening, relax in the shade and enjoy our full bar including cocktails, wine, beer and a selection of small plates, all while socially distancing.

At our restaurant, our connection to rugged mountain terrain, mineral-rich riverbed benchland, and the cool coastal air is tangible through the dishes and ambiance carefully curated by the Halls and our artisans. The talents of chefs, farmers, cattle ranchers, winemakers, and restaurant managers create a Napa Valley experience like no other.

We have a great assortment of organic produce direct from our farm, heritage meats, local cheeses, dairy products, and pantry items available for purchase. You can enjoy fresh fruits, vegetables, and heritage eggs, harvested daily from our Rutherford Estate farm, and other delicious items from our favorite local vendors including Fatted Calf, Clif Family and Point Reyes Farmstead Cheese Company. We also have a selection of beers, spirits, wines and non-alcoholic beverages. Plus, we are baking three kinds of fresh bread each morning, available while supplies last.

From intimate family celebrations to weddings for 300 guests, Farmstead at Long Meadow Ranch provides an idyllic wine country setting for your special event. We have multiple event sites, both indoors and out, offering guests the rustic elegance of a vineyard and garden setting while being conveniently located in downtown St Helena. Let us tailor one of our packages to perfectly suit your occasion, style and personality to create lasting memories for you and your guests.

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In the late 1800’s, the majestic Long Meadow Ranch property thrived with vineyards, apple orchards, olive groves, hay and a goat milk dairy until farming fell dormant during Prohibition. Over the following years, the property became swallowed by the encroaching forest until the Halls bought the property in 1989.

The Hall family carefully breathed life back into the land, nurturing it back to its glory, and then some, by cutting back the abandoned olive trees and replanting the vineyards and apple orchards as you see them growing today. Home to the Mayacamas Estate, the rugged 650-acre landscape nestled in the foothills of the Mayacamas Mountains also gave way to a long, sweeping meadow, thus the name Long Meadow Ranch was born.

The Mayacamas Estate crafts world-class wines using sustainable, organic farming practices. Today, growing 16 acres of vineyards in the Mayacamas Mountains to produce estate-grown Cabernet Sauvignon, Merlot, Sangiovese and Cabernet Franc.

Our charming outdoor Garden Bar + Café is nestled under a picturesque blue spruce tree at the north end of Farmstead. Each morning, you can grab coffee, pastries, breakfast sandwiches and more during our Café service. Every afternoon and evening, relax in the shade and enjoy our full bar including cocktails, wine, beer and a selection of small plates, all while socially distancing.

At our restaurant, our connection to rugged mountain terrain, mineral-rich riverbed benchland, and the cool coastal air is tangible through the dishes and ambiance carefully curated by the Halls and our artisans. The talents of chefs, farmers, cattle ranchers, winemakers, and restaurant managers create a Napa Valley experience like no other.

We have a great assortment of organic produce direct from our farm, heritage meats, local cheeses, dairy products, and pantry items available for purchase. You can enjoy fresh fruits, vegetables, and heritage eggs, harvested daily from our Rutherford Estate farm, and other delicious items from our favorite local vendors including Fatted Calf, Clif Family and Point Reyes Farmstead Cheese Company. We also have a selection of beers, spirits, wines and non-alcoholic beverages. Plus, we are baking three kinds of fresh bread each morning, available while supplies last.

From intimate family celebrations to weddings for 300 guests, Farmstead at Long Meadow Ranch provides an idyllic wine country setting for your special event. We have multiple event sites, both indoors and out, offering guests the rustic elegance of a vineyard and garden setting while being conveniently located in downtown St Helena. Let us tailor one of our packages to perfectly suit your occasion, style and personality to create lasting memories for you and your guests.