(707) 793-9645
591 Mercantile Dr, Cotati, CA 94931, USA
Park Avenue Catering was created in 1989 by owner & Executive Chef, Bruce Riezenman. He leads a team of experienced & hardworking professionals who are dedicated to each other and our clients. We are true to who we are, always providing quality, integrity and consistency. This is our promise.
Since the inception of Park Avenue Catering, it has been a focus for Chef Bruce to find the best local products to use, sourcing Sonoma and Napa County farms, bakeries, butchers, and more. Freshness, sustainability, and quality are the most important ingredients in any dish.
We are wedding catering specialists! On a vineyard, in a winery, or any wedding location of your choice, our love is to enhance your enjoyment. By creating innovative menus and unique environments, we contribute to marking this event as the most amazing of your life. We listen. This is about you. Once in synch, we can help you with everything from a venue to selecting a menu to choosing your colors.
We have a non-profit, corporate and social events team that will assist you with anything from an all day meeting, box lunches, company picnic, evening reception or elegant plated dinner and galas. You name it, we do it.