Woodhouse Chocolate

Woodhouse Chocolate represents the efforts of three generations of the Anderson/Wood family. John and Tracy Anderson and their daughters Christina and Caroline run the kitchen and company together. Their mission is to create the finest chocolates and confections using local, ethically sourced, and sustainable ingredients whenever possible. Produced in the European style, Woodhouse chocolates are handcrafted in a historic 1890’s stone and brick building on Saint Helena’s Main Street in the heart of the Napa Valley.

The initial idea of opening a chocolate shop came to Tracy and John during the life changing semester they spent together in Europe as college students. Among their many new experiences on their tour of Europe was French chocolates… Once they discovered the edible jewels made by small town chocolatiers, they yearned to learn the craft to be able to bring them back to their home in Napa Valley. As is often the case, it would be many years before their dream was realized.

Woodhouse Chocolate represents the efforts of three generations of the Anderson/Wood family. John and Tracy Anderson and their daughters Christina and Caroline run the kitchen and company together. Their mission is to create the finest chocolates and confections using local, ethically sourced, and sustainable ingredients whenever possible. Produced in the European style, Woodhouse chocolates are handcrafted in a historic 1890’s stone and brick building on Saint Helena’s Main Street in the heart of the Napa Valley.

The initial idea of opening a chocolate shop came to Tracy and John during the life changing semester they spent together in Europe as college students. Among their many new experiences on their tour of Europe was French chocolates… Once they discovered the edible jewels made by small town chocolatiers, they yearned to learn the craft to be able to bring them back to their home in Napa Valley. As is often the case, it would be many years before their dream was realized.

Woodhouse Chocolate represents the efforts of three generations of the Anderson/Wood family. John and Tracy Anderson and their daughters Christina and Caroline run the kitchen and company together. Their mission is to create the finest chocolates and confections using local, ethically sourced, and sustainable ingredients whenever possible. Produced in the European style, Woodhouse chocolates are handcrafted in a historic 1890’s stone and brick building on Saint Helena’s Main Street in the heart of the Napa Valley.

The initial idea of opening a chocolate shop came to Tracy and John during the life changing semester they spent together in Europe as college students. Among their many new experiences on their tour of Europe was French chocolates… Once they discovered the edible jewels made by small town chocolatiers, they yearned to learn the craft to be able to bring them back to their home in Napa Valley. As is often the case, it would be many years before their dream was realized.